Tomato - Country Taste

Product Info

This variety has the flavorful tangy bite of an heirloom, but with more modern resistance. High yields of beefsteak fruits weigh 10-14 ounces each and are perfect for slicing and salads. The heavily ribbed, beautifully colored fruits appear in clusters on vining plants over a long season, ripening to pure red. Indeterminate habit. Wonderful, tangy sweet flavor.

Water:	Water regularly for 1 week after setting plants in the garden. Tomatoes need at least 1" of water per week, maybe more depending on the weather. Water early in the day, deeply at the roots. Avoid splashing on leaves as moisture retained on foliage overnight could trigger disease on your tomatoes. Do not overwater.
Mature:	90 days
Harvest:	These heavily ribbed fruits will ripen from orange to a pure red and will be ready for slicing, salads and sandwiches.
Exposure:	Full Sun
Spacing:	24"-36" apart
Soil pH:	5.5-7.0

NOTICE: Please note that not all plants are available all the time. The color and size can vary from photographs.