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Cabbage - Copenhagen Market

Product Info

This variety produces good yields of cabbage. It is a heirloom variety that offers uniform growth with solid, globe-shaped heads weighing 3-4 lbs each. It is best when used fresh. Compact and short-stemmed, this variety can stand for a long while in the garden without splitting. An excellent early season cabbage for the home gardener.

Water:	Water regularly at the roots at least 1" each week (more in especially hot, dry periods) in the morning. Do not allow soil to dry out. Avoid splashing the foliage.
Mature:	68-70 days
Harvest:	Cut head from plant when round and firm. If you want to leave mature heads in the ground, use a shovel to sever some of the feeder roots. This will limit the water intake of the plant and reduce the chance of the head splitting. Drive the shovel into the ground around the base of the plant.
Planting and Growing Tips:	Avoid planting by bush and pole beans, tomatoes, peppers, rue, oregano, strawberries and French marigolds.
Exposure:	Full Sun
Spacing:	3"-4" apart
Soil pH:	6.5-7.5

NOTICE: Please note that not all plants are available all the time. The color and size can vary from photographs.